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Sodium Alginate Food Grade
1100 INR/Kilograms
Product Details:
- Solid Content 90%
- Smell Odorless
- Water Solubility Soluble in water, insoluble in ethanol, chloroform and ether
- Molecular Formula C6H7NaO6
- Structural Formula (C6H7NaO6)n
- Appearance Powder
- Vapor Density Not determined
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Sodium Alginate Food Grade Price And Quantity
- 5 Kilograms
- 1100 INR/Kilograms
- 2%
- 0.0002%
- 0.001%
- 80 mesh or as required
- 200 mPa.s (at 25C)
- 1.5%
- 18.0% 27.0%
- 15%
- 6.0 8.0
- 25 kg net in fiber drum, kraft bag, or as required
Sodium Alginate Food Grade Product Specifications
- As per specification
- Not determined
- 90%
- Decomposes above 200C
- Keep in cool, dry place; tightly sealed
- 0.004%
- Food Grade
- Soluble in water, insoluble in ethanol, chloroform and ether
- Powder
- Algin; Alginate; E401
- Thickener, stabilizer, gelling agent in food industry
- Odorless
- Powder
- 99%
- 9005-38-3
- 1g dissolves in 100ml water
- 2 years
- White to yellowish brown
- (C6H7NaO6)n
- Tasteless
- C6H7NaO6
- 2%
- 0.0002%
- 0.001%
- 80 mesh or as required
- 200 mPa.s (at 25C)
- 1.5%
- 18.0% 27.0%
- 15%
- 6.0 8.0
- 25 kg net in fiber drum, kraft bag, or as required
Sodium Alginate Food Grade Trade Information
- 1000 Kilograms Per Day
- 3-4 Days
- Yes
- Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
- All India
Product Description
Discover the price cut on our popular Sodium Alginate Food Grade, highlighted for its matchless quality and brilliant purity (99%). Radiant in appearance, this white to yellowish brown powder is available in 80 mesh or as required, fitting diverse needs. With superb viscosity (200 mPa.s) and premium specifications, it excels as a thickener, stabilizer, and gelling agent. Packaged in 25 kg fiber drums or kraft bags, our alginate meets stringent safety standards-making it a preferred choice for food industry and exporters seeking reliability and performance.
Versatile Applications & Food Industry Usage
Sodium Alginate Food Grade is extensively used as a thickener, gelling agent, and stabilizer, delivering superior results in processed foods, beverages, and culinary preparations. It performs excellently in dairy, bakery, and meat products as well as in molecular gastronomy. With its brilliant and tasteless nature, this matchless ingredient ensures quality consistency, making it a staple for manufacturers and suppliers across the food sector.
Export Market Reach & Supply Efficiency
Fueling market value, our Sodium Alginate Food Grade enjoys strong demand across global export markets, with reliable order processing and efficient supply outlay. Samples can be provided, and supply ability is robust, ensuring steady availability to large-scale manufacturers and suppliers. Designed with stringent export standards, this versatile product maintains quality throughout transport. Outlay on each order is optimized for efficiency, supporting industry-wide operations in India and abroad.
Versatile Applications & Food Industry Usage
Sodium Alginate Food Grade is extensively used as a thickener, gelling agent, and stabilizer, delivering superior results in processed foods, beverages, and culinary preparations. It performs excellently in dairy, bakery, and meat products as well as in molecular gastronomy. With its brilliant and tasteless nature, this matchless ingredient ensures quality consistency, making it a staple for manufacturers and suppliers across the food sector.
Export Market Reach & Supply Efficiency
Fueling market value, our Sodium Alginate Food Grade enjoys strong demand across global export markets, with reliable order processing and efficient supply outlay. Samples can be provided, and supply ability is robust, ensuring steady availability to large-scale manufacturers and suppliers. Designed with stringent export standards, this versatile product maintains quality throughout transport. Outlay on each order is optimized for efficiency, supporting industry-wide operations in India and abroad.
FAQ's of Sodium Alginate Food Grade:
Q: How is Sodium Alginate Food Grade typically used in the food industry?
A: Sodium Alginate Food Grade is employed as a thickener, gelling agent, and stabilizer in various food products including dairy items, bakery goods, processed meats, and beverages.Q: What are the main benefits of using Sodium Alginate Food Grade?
A: The primary benefits include its matchless purity, brilliant consistency, tasteless profile, and its capacity to form stable gels, improving texture and shelf-life of diverse foods.Q: Where can Sodium Alginate Food Grade be applied?
A: It finds application in the preparation of processed foods, molecular gastronomy, ice cream, yogurt, dressings, and several other culinary innovations.Q: When does order processing for Sodium Alginate exports commence?
A: Order processing begins promptly upon receipt of a confirmed order, ensuring a streamlined outlay and quick shipment to the destination market.Q: What is the shelf life and storage recommendation for this product?
A: Sodium Alginate Food Grade has a shelf life of two years. It should be stored in a cool, dry place with packaging tightly sealed to protect its radiant quality.Q: How can suppliers request a sample, and is it available globally?
A: Samples are available upon request, and suppliers across India and the main export markets may contact the manufacturer for sample provision as part of the order process.Tell us about your requirement
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